I’m so embarrassed. Having just returned from two months abroad, I completely forgot that Thanksgiving is this week. People keep calling to wish me a happy t-day and I’m thinking they are rushing things because Thanksgiving is on Sunday. But no, I’m wrong. It’s like tomorrow.
With that being said, I’ll resume posting on Monday, November 26th with more discounts from our sponsors, a few home tours and interviews, and other goodies so stay tuned. Enjoy your family time and remember, egg nog isn’t half as good without rum.
2 oz light rum (or more, you little devil, you.)
6 oz milk
1 tsp powdered sugar
1 whole egg
Shake all ingredients (except nutmeg) with ice and strain into a pretty glass. Sprinkle nutmeg on top and serve. Need I say more?
(image from holly becker)