I love doing book reviews and since I started in ‘06 it seems you enjoy reading them so for this year I plan to keep ‘em going and hopefully schedule reviews on a more regular basis (weekly). In fact, I already have two slated for next week so stay tuned! I find that books matter more and more as some of our favorite magazines fold, I’m referring to my bookshelf more than ever for inspiration, advice and ideas. I can’t imagine a world without beautiful books, I love to pick them up, crack them open for the first time, breath in all that yummy paper scent, and cozy up under a blanket to take in all of the words and images. In my wee attempt to save books and promote reading and the purchasing of them, I want to continue to point you to some of my favorite titles.
Today I’m giving you a glimpse inside the pages of a brand new cookbook (published a few weeks ago) that I recently fell head over heels for called From My Mother’s Kitchen. It’s a collection of comfort food written by London-based freelance food writer Jenny Linford who founded the well known Gastro Soho Tours (something I want to sign up for in the future), and published by Ryland Peters and Small. I love the recipes because their uncomplicated, wholesome, and very delicious which is the whole reason for buying a cookbook in the first place right, to prepare delicious meals. I also found the ingrediants pretty basic – eggs, olive oil, herbs, cheese, veggies… stuff you already own so you don’t have to run out to buy some exotic ingrediants especially for a recipe that you most likely will never use again. These days, I’m all about affordable, local and healthy foods.
You can purchase the book from my Amazon shop for $18 if you’re interested or find it elsewhere too, search online for ISBN:978-1845978181
(photographs: holly becker for decor8)